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Delicious and easy-to-make no-bake snack mix with nuts, pretzels, and chocolate chips served in a rustic bowl.

How to Make a Delicious No-Bake Snack Mix in 10 Minutes

A No-Bake Snack Mix is the ultimate quick and versatile treat, perfect for movie nights, lunchboxes, or a satisfying snack. With no oven required, this mix combines sweet, savory, and crunchy ingredients in just 10 minutes. It’s customizable, easy to store, and stays fresh for weeks.

 

  • Total Time: 10 minutes
  • Yield: Serves 24 (½ cup per person) 1x

Ingredients

Scale

Base Ingredients

  • Bagged Snacks (3 cups)
    • Examples: Bugles, Popchips
  • Cheesy Snacks (2 cups)
    • Examples: Cheez-Its, Goldfish
  • Cereal (2 cups)
    • Examples: Chex, Cheerios
  • Pretzels (2 cups)
    • Examples: Sticks, rounds
  • Nuts (1 cup)
    • Examples: Peanuts, cashews
  • Sweet Elements (1 cup)
    • Examples: M&Ms, chocolate chips

Optional Add-ins

  • Raw or sprouted nuts (for protein)
  • Seeds (e.g., pumpkin or sunflower)
  • Dried fruits (unsulfured, unsweetened)
  • Popcorn (for volume and fiber)

Coating

  • 1 stick (½ cup) melted butter (or vegan butter)

Instructions

  1. Layer the Ingredients:

    • In a large mixing bowl, layer the ingredients starting with sturdier items like cereals and pretzels. Add nuts and smaller items later.
  2. Prepare the Coating:

    • Melt 1 stick of butter (or vegan butter) in a small saucepan or microwave-safe bowl.
  3. Coat the Mix:

    • Drizzle half of the melted butter over the layered ingredients.
    • Gently mix using a folding motion to coat evenly.
    • Add the remaining butter and mix again, ensuring even distribution.
  4. Final Add-ins:

    • Add delicate ingredients like chocolate chips or popcorn last to avoid breaking or melting.
  5. Storage:

    • Store in airtight containers at room temperature for up to 6 weeks. Refrigerate for up to 2 months or freeze for up to 6 months.

Notes

  • Customizations: Adjust proportions for sweeter or saltier mixes. Add spices like ranch seasoning for savory variations.
  • Dietary Options: Use gluten-free or vegan ingredients as needed. Substitute dairy-based snacks and butter with plant-based options.
  • Seasonal Adaptations: Add festive elements like colored candies for holidays or events.
  • Serving Tips: Portion into individual servings for on-the-go snacks or party favors.
  • Author: Eva Chef
  • Prep Time: 10 minutes
  • Cook Time: None
  • Category: Snack
  • Method: Mixing
  • Cuisine: American
  • Diet: Gluten Free