Ingredients
- Chocolate soft serve ice cream
- Vanilla soft serve ice cream
- Chocolate fudge
- Chocolate cookie crumbs (for crunch layer)
- Special coating for crunch layer
- Whipped frosting (for decoration)
- Optional: OREO® pieces, brownie pieces, Reese’s® Peanut Butter Cup pieces, or chocolate chip cookie dough (for Blizzard varieties)
Instructions
- Prepare the base layer with chocolate soft serve ice cream.
- Add the signature crunch layer:
- Combine chocolate cookie crumbs with the special coating.
- Spread evenly over the chocolate ice cream base.
- Add a layer of chocolate fudge over the crunch layer.
- Top with a layer of vanilla soft serve ice cream.
- For Blizzard cakes, add an additional layer of chosen Blizzard flavor with mix-ins.
- Freeze the cake to set.
- Decorate with whipped frosting according to chosen design.
- Return to freezer until ready to serve.
Notes
- Customization options are available for flavors, designs, and sizes.
- Photo cakes are available for an additional fee.
- The crunch layer is a distinctive feature that sets DQ cakes apart.
- Proper storage and handling are crucial for maintaining the cake’s quality.
- Prep Time: Varies (custom orders require 24-72 hours notice)
- Category: Dessert
- Method: Freezing
- Cuisine: American
- Diet: Gluten Free